Festive Dining at Clocktower Brasserie Available between 1 and 23 December

At a glance

Festive Lunch or Dinner at Clocktower Brasserie
Choice of Two or Three courses
From £28 per person

BOOK A TABLE

Celebrate the festive season at Clocktower Brasserie with lunch or dinner including tea, coffee and mini mince pies. We recommend booking dinner as soon as possible as it is extremely popular.

 

1 - 18
December

6 & 13
December

19 -23
December

7 - 21
December

Lunch

Monday - Thursday

Saturdays

Friday - Tuesday

Sundays

Two course

£28

£39

£39

£35

Three courses

£34

£51

£51

£45

Dinner

 

 

 

 

Two course

£34

£39

£39

 

Three courses

£40

£51

£51

 

 

MENU

roast Portobello mushroom and sherry soup (gf, ve)
pickled mushrooms

smoked ham hock and guinea fowl terrine(gf*)
sticky pineapple

beetroot carpaccio (ve* gf)
pecorino, crispy artichokes, rocket

garlic tiger prawns (gf*)
sourdough, red pepper butter

***

roast turkey (gf)
served traditionally

cod fillet (gf)
potato terrine, savoy cabbage, pancetta, chestnut veloute

braised lamb shoulder (gf)
Ras El Hanout parsnips, kale, pomegranate

cauliflower and Barkham blue cheese pie (v, ve*)
roast shallots and watercress

***

christmas pudding (gf*, ve*)
brandy sauce, redcurrants

salted caramel and chocolate tart (ve*)
creme chantilly

pina colada panna cotta, coconut sorbet gf

copwell bishop stilton, fruit cake, fig chutney (gf*)

***

Tea, coffee and mini mince pies

(gf) gluten free, (ve) vegan, (v) vegetarian, (*) adaptable, (+) contains nuts

 

BOOK A TABLE

Dietaries

Most dishes can be adapted for special dietary requirements.

Allergen information relating to all our dishes is available however please note that although your meal is prepared with care, due to the handling of allergens in our kitchens we cannot guarantee that it will be allergen free, even after requests to remove ingredients. The nature of some of our ingredients means that some dishes may contain bones, shot or shell.

Share this story: