Latin for kitchen garden, 3 AA Rosette Horto Restaurant uses seasonal ingredients from Rudding Park Kitchen Garden. The menu is dictated by nature, the skill of the Gardener and the flair of the Chef.

"The magic is still here...The secret weapon behind this fabulous food is chef Callum Bowmer and a brigade, none of whom are over 26 years old. That is a staggering amount of talent at such young ages"
Elaine Lemm, Restaurant Critic, Yorkshire Post