Rudding Park Blog

This was my first time in Miami and it was truly amazing; the warm weather was just what I needed and the beaches were so inviting.

Our favourite meal had to be at the famous Joe Stones Crab Diner, the world’s second highest grossing restaurant which is only open for six months of the year due to crab season.

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So as we approach the end of January are you struggling with motivation for your ‘New Year, new you diet? Are you in a health food slump? My 15 minute healthy snacks will keep your diet on track – and trust me, I know what how you’re feeling, because I’m also dieting!

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Steph Moon reports from this year’s Great Yorkshire Show which had it all – not one but two Cookery Theatres, a new highly successful Food Hall and the comfort of the regular Game Cookery Theatre in the Country Pursuits area.

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Did you know that to some, cooking is as much a science as an art? The modernist cooking movement uses equipment from the laboratory to optimise the flavour from everyday ingredients.

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The chance to visit my old hunting ground of London and go to one of the best known music festivals in the south seemed like an opportunity not to be missed - so I travelled down to Country to Country 2016.

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For this blog, we are heading across the pond to North Carolina in USA. I stayed with relatives and thanked them for their hospitality with a celebratory dinner, championing the best of American produce.

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This year’s Harrogate Autumn Flower Show was amazing. At Rudding Park, Adrian Reeve our Kitchen Gardener and Tom Clayton, Grounds Manager entered the show for the first time in the hotly contested Rhubarb category.

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Contact us or call on 01423 871350

Contact us or call on 01423 871350

Contact us or call on 01423 871350