Rudding Park Blog

The Rudding Park Kitchen garden is not just a place for chefs and keen gardeners to go to but a place where children can get their first taste of all things green with the brand new Kitchen Garden Detectives pack from Clocktower Restaurant. They are welcome to visit the garden and find the ingredients our chefs need for lunch. The young gardeners get their reward with seeds to grow their own garden and the chefs get their herbs for lunch - everyone's a winner!

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The Rudding Park Kitchen Garden is the true food hero at Clocktower and Horto. A supplier of over 100 different herbs, salads, vegetables, edible flowers and fruits, the chefs rely on this source to create dishes packed full of flavour. Explore it further...

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To celebrate National Gardening Week, we took a trip to our Kitchen Garden to see what Kitchen Gardener Adrian Reeve is growing and get a few top tips.

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Earlier this year we welcomed Chris Breare to judge the annual ‘Yorkshire in Bloom’ awards. With the gardens in full bloom our Grounds Manager, Tom Clayton and Kitchen Gardener, Adrian Reeve enjoyed showing Chris the profusion of flowers, herbs, vegetables and fruit.

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This year’s Harrogate Autumn Flower Show was amazing. At Rudding Park, Adrian Reeve our Kitchen Gardener and Tom Clayton, Grounds Manager entered the show for the first time in the hotly contested Rhubarb category.

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Our Kitchen Gardener has been busy cultivating an array of edible flowers, fruits, herbs and salads for our guests to enjoy in a special Kitchen Garden Afternoon Tea.

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Adrian, our Kitchen Gardener was particularly pleased to hear we were celebrating National Gardening Week this April, when we arrived at the Kitchen Garden to find out more about growing rhubarb!

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