Blow Away the Cobwebs Lunch at Clocktower

Monday 27 December - Enjoy a walk in our gardens before a winter’s lunch with Yorkshire’s finest ingredients.

£40 per adult, £19 per child aged 16 and under when dining from this menu. Those children under the age of 10 who do not wish to eat from this menu may choose from the Dotty menu »

Winter Vegetable Broth (v)
dash of Whisky

Smoked Venison Bruschetta
red wine poached pear, Yorkshire blue cheese

Tartlet of Red Onion Marmalade (v)
goat’s cheese, confit tomatoes, balsamic syrup

Whitby Crab, Poached Salmon
and Crayfish Rillette, melba toast

Locally Smoked Salmon
celeriac remoulade, salad leaves, home made blinis

 

Roast Sirloin of Yorkshire Beef
all the trimmings

Pork Cutlet
bacon and cheese potato cake, crackling, apple compote, roasted root vegetables

Baked Salmon with Basil Crust
spinach princess, herb sauce

Free Range Chicken Breast Marinated
with Tarragon and Lemon colcannon mash potatoes, red wine jus

Winter Vegetable and Blue Cheese Money Bag (v)
dauphinoise potatoes

 

Clocktower Bread and Butter Pudding
sauce Anglaise

Sticky Toffee Pudding
Harrogate toffee sauce, vanilla ice cream

Ganache Chocolate Torte
raspberry sorbet

Baileys and Hazelnut Pavlova Roulade

Yorkshire Cheese Plate
celery, grapes, cheese biscuits

Coffee, Tea and Mini Mince Pies

 

PURCHASE RUDDING PARK VOUCHERS AS A GIFT

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