Harrogate restaurant - a la carte menu at clocktower

To read our wine recommendations for each dish, download the pdf version of this menu at the bottom of this page.

Pan Fried King Scallops £12.50
crab risotto, Jerusalem artichoke puree

Venison Study £9.50
tartar, confit terrine, smoked

Smoked Kilnsey Trout Cheesecake £9.50
cucumber relish

Local Wood Pigeon (may contain shot) £9.50
boudin noir, rocket and toasted pine nut, Port jus

Poached Salmon Ballottine £9.00
seaweed, pickled fennel

Beef Fillet wrapped in Parma Ham £25.00
truffle mash potato, wild mushroom cabbage parcel

Cajun Marinated Monkfish £21.00
steamed wild rice, spinach, curried cream

Pan Fried Duck Breast £20.00
celeriac rosti potato, bubble and squeak, devil sauce

Grilled Sea Bream £19.00
teriyaki king prawns, coriander chow mein noodles, crispy vegetables

Roasted Leg and Breast of Guinea Fowl £19.50
tartiflette potatoes, honey roast parsnip, red cabbage, caramelised pear

Orange Chocolate Fondant £9.00
orange compote, Grand Marnier sorbet
(please allow 20 minutes)

Nut Brittle Cannelloni £9.00
creme brulee ice-cream, caramel sauce and baileys Chantilly cream

Apple Trio £8.50
apple Brandy pannacotta, apple galette, Calvados sorbet

Assiette of puddings £14.00
For two to share

Selection of cheeses £14.50
ten tastes from around the world

Clocktower Special Offers

To celebrate the beginning of 2010, enjoy our three course Food Heroes menu (normally £34) including coffee at Clocktower for just £20.10.

Enjoy two courses from the Yorkshire Food Heroes Menu. Monday-Saturday between 12 noon and 6.00pm in March 2010.